Coco Joe's Bar & Grill

At Coco-Joe’s Bar & Grill, guests unwind in a contemporary setting, indulging in mouth-watering grills, ocean favorites, and Western dishes. Sip cocktails on comfy couches or dine under the stars, relishing both ambiance and cuisine.

Poolside, No. 20 Jalan Aru, Tanjung Aru, Kota Kinabalu, Sabah

RM75 nett per pax Set Menu

(available for lunch & dinner)

Appetizers

Main Courses

Cream of Mushroom Soup

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Chicken Saltimbocca

with Mashed Potatoes and Sauteed Vegetables

Desserts

Chocolate Panna Cotta

Beverages

Selection of Coffee or Tea

‍

Package 1

RM158 nett for 2 pax

inclusive of two glasses of Coco-Joe's Signature Cocktails and one bottle of House Red or White Wine

‍

Package 2

RM198 nett for 2 pax

inclusive of two glasses of Coco-Joe's Signature Cocktails and one bottle of Sparkling Wine

‍

Package 3

RM488 nett for 2 pax

inclusive of two glasses of Coco-Joe's Signature Cocktails and one bottle of Veuve Clicquot Ponsardin, France

RM150 nett per pax Set Menu

(available for lunch & dinner)

Appetizers

‍

Main Courses

Beef Carpaccio with Lemon Dressing

‍

Traditional Tuscany Tomato Soup

‍

Pan-seared Red Snapper

with Mediterranean Sauce

Desserts

Mango Cheesecake

Beverages

Selection of Coffee or Tea

‍

Package 1

RM158 nett for 2 pax

inclusive of two glasses of Coco-Joe's Signature Cocktails and one bottle of House Red or White Wine

‍

Package 2

RM198 nett for 2 pax

inclusive of two glasses of Coco-Joe's Signature Cocktails and one bottle of Sparkling Wine

‍

Package 3

RM488 nett for 2 pax

inclusive of two glasses of Coco-Joe's Signature Cocktails and one bottle of Veuve Clicquot Ponsardin, France

RM300 nett per pax 7-Course Degustation Menu

(available for lunch & dinner)

Appetizers

Main Courses

“Each dish showcases the unique flavors and textures that grilling can bring out from fresh ingredients,

offering a memorable culinary experience from start to finish.”

Rohizan bin Ramli

Executive Chef Shangri-La Tanjung Aru, Kota Kinabalu

and Chef Rôtisseur of Chaine Des Rotisseurs Balliage De Sabah

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1st Course

Amuse Bouche

Creamy Arborio Rice, Melted Mozzarella Cheese, Savoury Ragù, and Aromatic Herbs

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2nd Course

Grilled Vegetable Antipasti

Seasonal Vegetables grilled to perfection, served with Balsamic Glaze and a sprinkle of sea salt

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3rd Course

Charred Corn Soup

A creamy soup made from Grilled Corn Kernels, blended to perfection and garnished with crispy Beef Streaky Bits and Chives

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4th Course

Grilled Tiger Prawns

Succulent Prawns marinated in Garlic & Herb Sauce, skewered and grilled to juicy perfection, served with a side of Citrus-infused Quinoa Salad

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5th Course

Grilled Mackerel Skewers

Succulent Mackerel pieces skewered and grilled to juicy perfection, served with refreshing Cucumber and Mint Salsa

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6th Course

Grilled Ribeye Steak

Prime cut Ribeye Steak, grilled to your preferred level of doneness, served with Garlic Risotto and Grilled Vegetables

Desserts

Grilled Pineapple With Coconut Ice Cream

Grilled sweet Pineapple slices topped with a scoop of creamy Coconut Ice Cream, drizzled with Orange-infused Caramel Sauce and toasted Coconut Flakes.

Beverages

Selection of Coffee or Tea

‍

Package 1

RM158 nett for 2 pax

inclusive of two glasses of Coco-Joe's Signature Cocktails and one bottle of House Red or White Wine

‍

Package 2

RM198 nett for 2 pax

inclusive of two glasses of Coco-Joe's Signature Cocktails and one bottle of Sparkling Wine

‍

Package 3

RM488 nett for 2 pax

inclusive of two glasses of Coco-Joe's Signature Cocktails and one bottle of Veuve Clicquot Ponsardin, France